Discover our award-winning couverture 32% white chocolate made from our freshly pressed 100% natural cacao butter crafted from cacao beans sourced directly from Davao farmers; perfect for your baking and drinking needs.
INGREDIENTS
Cane sugar, cacao butter, full cream milk powder, skim milk powder, soy lecithin (emulsifier)
ALLERGENS
Contains soy and milk. This product is manufactured in a facility that processes other products which may contain tree nuts and peanuts.
STORAGE
Best stored between 16 to 18 degrees Celsius, away from direct sunlight and protected from high humidity.