INGREDIENTS
Cane sugar, cacao mass, cacao butter, full cream milk powder, cacao nibs, skim milk powder, soy lecithin (emulsifier)
ALLERGENS
Contains milk and soy. This product is manufactured in a facility that processes other products which may contain oats, tree nuts and peanuts.
Discover the enchanting flavors of Davao's lush tropical forests in this smooth single-origin 42% milk chocolate crafted from tree-to-bar using quality cacao beans sustainably sourced directly from our local farmers. Combined with carefully roasted cacao nibs, it's a perfect treat with a healthy crunch to keep you wanting more.
STORAGE
Best stored between 16 to 18 degrees Celsius, away from direct sunlight and protected from high humidity.
About Auro Chocolate
Auro Chocolate is an internationally awarded tree-to-bar chocolate brand that promotes sustainability by working directly with local farmers to create fine Filipino cacao beans, ingredients and retail products with unique and bold tropical flavors.