Stainless Steel Semi-Automatic Egg Beater Hand Pressure Rotating Egg Whisk Cream Butter Blender

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₱139.00

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FEATURES


HIGH QUALITY & EASY TO WASH: Made of food grade stainless steel, solid strength, non-toxic, odorless, rust resistant, and durable. Easy to clean, simply put the whisk into running water and clean immediately.

Perfect for mixing sauces, marinades, eggs, cake batter, pancake mix, and more.


Semi-Automatic Design: The whisk is semi-automatic, so it does not require power supply when working. Holding the handle and the head of the whisk is perpendicular to the bottom of the bowl or plate, then press down and the whisk head will rotate automatically.


Thick Steel Wire: The 0.05 inch (1.38 mm) thick wire does not overlap and is good on the bottom, so you can mix it efficiently. Quickly make eggs and cream even more uniform than frothing without hassle.

Comfortable Handle: Adopts an ergonomic handle for a comfortable grip. Very quiet and easy to use when working.


Multi-functional: This whisk can be used for whisking eggs, mixing sauces, mixing cake dough, making whipped cream, etc. Suitable for home kitchens and professional settings such as restaurants, bakery and cooking classes.

SPECIFICTIONS

Material: Stainless steel

Size: 26*5.5cm (L*W)

Weight: 55g

Package Include:

1pc * Egg Whisk

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