Discover our 70% Dark Chocolate made from Tree-to-Bar using the finest cacao beans grown in Saloy Estate, Davao carefully infused with Don Papa -- a premium aged, single island rum. Bringing you the perfect harmony of craft Filipino chocolate and liquor from the Philippines.
FAQs
Micro-batch collection will be made so be sure to grab them before they’re gone!
Until supplies last only
Available in Metro Manila also some areas in Cavite, Laguna, Rizal, Bulacan, and Pampanga only.
Discover our 70% Dark Chocolate made from Tree-to-Bar using the finest cacao beans grown in Saloy Estate, Davao carefully infused with Don Papa -- a premium aged, single island rum. Bringing you the perfect harmony of craft Filipino chocolate and liquor from the Philippines.
INGREDIENTS
Cacao mass, cane sugar, cacao butter, rum
ALLERGENS
This product is manufactured in a facility that processes other products which may contain milk, tree nuts and peanuts.
STORAGE
Best stored between 16 to 18 degrees Celsius, away from direct sunlight and protected from high humidity.
About Auro Chocolate
Auro Chocolate is an internationally awarded tree-to-bar chocolate brand that promotes sustainability by working directly with local farmers to create fine Filipino cacao beans, ingredients and retail products with unique and bold tropical flavors.