450 grams per pack
type of pasta with cylinder-shaped pieces, their ends cut at an angle. Penne is the plural form of the Italian penna, deriving from Latin penna, and is a cognate of the English word pen. When this format was created, it was intended to imitate the then-ubiquitous fountain pen's steel nibs.it is possible to find penne made with different flours. Apart from the original version made with durum wheat flour, there is also a version made from kamut (khorasan). You can also buy this pasta in a whole wheat variety and tricolore (meaning 3 colours) made with spinach and tomatoes (or other vegetables).