A little bit of labuyo hot pepper goes a long way in adding fiery heat to barbecues, stews, stir-fries, and dipping sauces.
Siling labuyo or bird’s eye chili is a small but terrible chili pepper! It’s one of the hottest peppers around despite its size. A little goes a long way in dipping sauces, but in the Philippines, especially in the Bicol region, it is added generously to favorite dishes such as that of meat stewed in coconut milk, or Bicol express, for a super spicy finish.
Mama Sita’s Labuyo Hot Pepper Sauce is an all-natural and preservative free condiment that is perfect wherever you need a sharp yet delectable bite.