Purefoods Vienna Sausage 230g, best for cooking and bread fill. Vienna Sausage are ready-made finely spiced sausages. Enjoy it warmed, chilled, or straight from the can or as a snack, main course or sliced and added to stews and soups. The Vienna Sausage in this form is the North American version of the Frankfurt sausages that we know in this region. They are smaller and much shorter canned sausages being sold with different types of sauces. The Vienna sausages are made by mixing finely ground pork or chicken with salt and herbs, but in particular with mustard. The sausages are then smoked and cooked in a long cloak, after which the intestine is removed. The sausages are then cut into small pieces and canned.