Japan Original Slaughtering Meat Knife for Bone Chopping stainless Boning Knife with Cover

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₱135.00

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Feature: 1.Preferred steel, stainless steel material; 2.Forging process, wet cutting edge; 3.One piece, one knife; 4.Sharp and durable; 5.Professional design with high aesthetic value; 6.The unique non-slip grip design for manipulating ease and comfort grip. Specification: Style: Modern and minimalist, for Slaughtering Meat Blade length: 14cm Blade material: stainless steel Knife handle length: 12.5cm Maximum full blade length: 26.5cm Process: stainless steel Type: 1*Boning Knife, 1* Leather Cover

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