Feature:
1.Preferred steel, stainless steel material;
2.Forging process, wet cutting edge;
3.One piece, one knife;
4.Sharp and durable;
5.Professional design with high aesthetic value;
6.The unique non-slip grip design for manipulating ease and comfort grip.
Specification:
Style: Modern and minimalist, for Slaughtering Meat
Blade length: 14cm
Blade material: stainless steel
Knife handle length: 12.5cm
Maximum full blade length: 26.5cm
Process: stainless steel
Type: 1*Boning Knife, 1* Leather Cover